Benefits of Rwanda Coffee Export to China - 2 Countries and Their Coffee Cultures

Benefits of Rwanda Coffee Export to China - 2 Countries and Their Coffee CulturesThe two main areas that research papers have dealt with are the benefits of Rwanda coffee export to China and the effects of a global coffee trade on the coffee growing regions of Africa. With a combination of African diversity and the sales of coffee to the Chinese market, Africa is used as a vehicle to help raise awareness about Africa and its people to a large segment of the population.Coffee has been grown in this region for many centuries. The small amount of coffee grown here comes from small farms that focus on the cultivation of Arabica, the parent variety that is most often found in the large plantations in Central America. The soils of the region are typically well drained and rocky which contributes to the flavor of the coffee. The beans are harvested over a large number of years to get the flavor they want for roasting and aging.Coffee has several uses. It can be used to make a drink that has traditionally been used in Africa, or as a part of a high class diet in many parts of the world. An increasing amount of those who drink coffee are using it to help them quit smoking or control their weight.Coffee is known for its dark color, strong aroma and its ability to be sweet and also bitter at the same time. Many find the taste too much to handle and it is usually considered to be an addictive substance. That was what led to the many attempts by African governments to promote the use of coffee, especially in Rwanda. The benefits of Rwanda coffee export to China were highlighted in several studies done by authors who were interested in the ways in which coffee could be used to increase Rwanda's attractiveness to foreign investment and tourism.Coffee is known for its health benefits as well. According to the World Health Organization, coffee contains up to fortynine antioxidant compounds which work together to help prevent cancer, heart disease, and other illnesses related to aging. Coffee is also proven to have natural healing properties that can help heal rheumatoid arthritis and psoriasis. Research has shown that antioxidants in coffee actually help the body to heal itself more effectively.The research paper focused on the two main issues of the benefits of Rwanda coffee export to China and the effects of a global coffee trade on the coffee growing regions of Africa. They compared the markets and coffee that were exported to China with coffee that was grown in the countries in Africa where coffee is primarily grown. They also compared the levels of antioxidants that are present in the two types of coffee.The studies focused on the effects of the two coffee markets on their respective countries, but also looked at the potential to have coffee as an energy drink. Coffee also could be used as a way to help create jobs in the coffee growing regions. Most of the research papers did not show much of an effect on the countries that had the biggest coffee pr oducing areas. The little research that was done showed some benefits for the coffee exporting countries.Coffee is most commonly grown in Brazil, Guatemala, and other parts of Central America. The trade of coffee to China shows how the benefits of Rwanda coffee export to China can help bring awareness to the growing coffee grown region in Africa.